「 Ulu Tiram Curry Laksa 」: A Journey of Flavor in Every Bowl
Nestled in the heart of Ulu Tiram, a humble yet immensely popular laksa stall has been tantalizing taste buds for over half a century. Known for its traditional approach and secret family recipe, Ulu Tiram Curry Laksa offers an authentic Malaysian culinary experience that echoes the nostalgia of old-school flavors.
*Source From Internet
The soul of Ulu Tiram’s Curry Laksa lies in its broth, a perfectly balanced concoction that brings together the rich creaminess of old coconuts and the umami-packed punch of dried shrimps. This broth is both intense and soothing, with a gentle seafood sweetness and a richness that is never overpowering. For those who enjoy a bit of heat, the addition of enticing sambal chili sauce awakens the palate, adding depth and excitement to each spoonful.
A visit to this stall is not just about the food; it’s a dive into the past. The unassuming storefront, started in the early 1960s, began its journey with the owner selling the delicious laksa on a tricycle along the streets. Today, it stands as a testament to the timeless appeal of good food, made with love and tradition.
The laksa comes with a variety of textures and flavors, thanks to a generous serving of bean sprouts, tofu puffs, fish balls, blood cockles, and quail eggs. Each ingredient adds its unique touch, creating a symphony of tastes and sensations in every bite.
*Source From Internet
Despite the rising costs of living, the stall has maintained its commitment to affordability. For just RM5, patrons can enjoy a bowl of this culinary heritage. This commitment to quality and value has made Ulu Tiram Curry Laksa a beloved spot for both locals and visitors alike. Craving an authentic laksa experience? Head to Ulu Tiram Curry Laksa for a bowl of rich, flavorful delight that transports you back in time with every bite!
【 Ulu Tiram Curry Laksa 】
Hours : 9am-7pm