【 Hill Street Tai Hwa Pork Noodles 】: Singapore's Crawford Lane Gem with a Michelin Star for Bak Chor Mee

Experience the Unforgettable Taste of Singapore’s Culinary Royalty at Hill Street Tai Hwa Pork Noodles—The Only Hawker Stall to Shine with a Michelin Star from 2016 to 2021!

Step into the bustling lanes of Crawford and discover where tradition meets prestige at here. Awarded a coveted Michelin Star consecutively for six years, this storied hawker stall has turned the humble Bak Chor Mee into an international sensation. Feast on the best Teochew style minced pork noodles that have enchanted food lovers and critics alike—including the discerning Michelin inspectors who never thought hawker fare could dazzle their palates.

Once a hidden gem, the secret is out, and the queues have swelled—testaments to the unparalleled flavors crafted by Mr. Tang Chay Seng, a humble master surprised by his global culinary stardom. Patrons from around the world now endure the tropical sun for a taste of what might be the most affordable Michelin meal globally—just SGD 6 secures you a plate of al dente noodles, swathed in a masterful vinegary sauce, crowned with tender pork slices, succulent liver, hearty dumplings, and a crispy sprinkle of fried sole fish.

Ranked Number 1 in the Top 50 World Street Food Masters list in 2017, it continues to set the gold standard for street food. Remember, accept no imitations! Our original Crawford Lane stall is where the magic happens—no branches, no franchises, just pure culinary excellence.Don’t miss out on this epicurean journey through Singapore’s street food royalty. The queues might be shorter now, but the flavor and fervor are as intense as ever. Dive into a bowl of nostalgia and taste why even in the past, nothing compared to the now-legendary Hill Street Tai Hwa Pork Noodles.