Located in the vibrant area of Skudai, Johor, Restoran Daisei Kushiyaki is a culinary hotspot that has transformed the local street food scene. Known for its affordable and delicious offerings, this eatery has become a favorite among both locals and visitors.
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The highlight of this restaurant is its unique combination of Lok Lok, Japanese ramen, and Thai skewers. Lok Lok, a popular Malaysian street food, typically consists of various ingredients skewered on sticks, which can be deep-fried or boiled. At Restoran Daisei Kushiyaki, you can enjoy Lok Lok for as low as RM0.80 per stick, making it not only delicious but also incredibly budget-friendly.
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Adding to the culinary adventure, the restaurant has innovatively paired Lok Lok with Japanese ramen. The rich and creamy broth, derived from slow-cooked pork bones, perfectly complements the smooth and tender ramen noodles. Each bowl is served with a perfectly cooked soft-boiled egg, elevating the dish to new heights of flavor.
For those who love a bit of spice, the restaurant offers a secret homemade chili sauce, a perfect accompaniment to the skewered delights. This chili sauce has become a favorite among many patrons for its fiery kick.
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Restoran Daisei Kushiyaki doesn’t stop at Lok Lok and ramen. The introduction of Thai skewers is another exciting element on their menu. Known for their unique flavors and textures, these skewers promise to be a treat for those looking to explore different culinary traditions.
In conclusion, Restoran Daisei Kushiyaki in Johor is a must-visit for anyone looking for an affordable, diverse, and delicious dining experience. Whether you’re a fan of Malaysian street food, Japanese cuisine, or Thai flavors, this restaurant has something to offer everyone. So, next time you’re in Johor, be sure to stop by and indulge in this fusion feast!
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【 Restoran Daisei Kushiyaki 】
Hours : 6pm-1am